THREE TIER HORIZONTAL COOLING CONVEYOR CC-1M-3 / CC-1M-3A

Cooling Conveyor Machine

Hard candies or other confectionery products  need to be properly cooled or these hot  food products can affect the wrapping and packaging of the product leading to lower shelf life and deshaped confectioneries. . One of the most effective cooling methods is to use a cooling conveyor. The cooling conveyor machine from DhimanGroup blows uniform air to the product’s surface for temperature reduction. As a result, the instant cooling benefits from a product that is ready to be packed and shipped.. This in turn makes the entire food production line to be energy efficient. These machines can properly combine efficiency with effectiveness in the cooling and packaging of freshly formed candies and other related confectionery products.

Advantages of our cooling conveyor machine

• The food-grade polymer belt is the most hygienic and efficient choice for cooling food products, especially those that are freshly formed or cooked.
• The equipment can be easily cleaned as the belts can be effortlessly removed with minimal disruption. It allows the product to solidify before moving for the packaging hence making it ready to be packed and wrapped in an adequate manner.

Features to look for in a cooling conveyor machine

Controls

Cooling conveyors from DhimanGroup can be customized to meet your packaging system’s needs for heated products. You need to figure out the time taken for cooling down the products to help ensure successful packaging. As mentioned above, once some products are heated, it might take a while for them to cool down before they’re ready for final packaging. As a result, the entire production line can be slowed down. However, controlled cooling conveyors can facilitate handling these products by adjusting the speed to maximize cooling.

Material 

Cooling conveyors should be made with reliable materials like food-grade polymer. Conveyors made of incompatible materials can be detrimental to your production line and can subsequently result in product loss and profit loss.

User-Friendly

Cooling conveyors from DhimanGroup are user friendly. This means one can quickly learn to operate the machine and avoid any sort of complications. This can also help with identifying system issues and raising them in time.

Size of conveyor machine

Why Cooling Conveyors Are a Game Changer

Let us be honest, confectionery production is not just about making candies. It is about making sure they look and taste perfect when they finally reach the customer. Anyone who has worked on a busy production floor knows how tricky cooling can be. A slightly uneven temperature and your sweets may lose shape or even stick to the wrappers. That is where a cooling conveyor really proves its worth.

The Three-Tier Horizontal Cooling Conveyor CC-1M-3 / CC-1M-3A is designed to handle this problem. It delivers consistent cooling even when the environment is hot and humid. For a factory running machines like Batch Forming Machines or even a candy making machine, this reliability can save a lot of stress and wasted material.

Features That Matter in Daily Use

One detail that operators quickly notice is the adjustable retention time. Depending on the product, you can run cooling for 6 minutes or extend it up to 25. That flexibility matters when you are switching between different confectionery items in one shift.

The insulated enclosure also plays a quiet but critical role. By keeping humidity under control, close to 45 RH, the conveyor makes sure the candy is ready for proper packaging. This is not just about speed; it is about protecting the hard work already done by machines upstream.

Built for Safety and Hygiene

When you are dealing with food, the material of your equipment is not a small issue. Conveyors made with the wrong surface can compromise safety and even damage your production line. DhimanGroup builds its systems with food-grade polymer belts. They are hygienic, easy to clean, and strong enough to last through heavy use.

This kind of reliability is one reason why leading confectionery machine manufacturers prefer to integrate such conveyors into their production lines. They know that consistency in quality comes only when every stage, from forming to cooling to wrapping, is dependable.

How It Keeps Production Moving Smoothly

Think of the cooling conveyor as the quiet bridge between cooking and wrapping. It blows a stream of uniform air over the products, pulling down the temperature evenly. By the time the sweets leave the belt, they are firm and ready to be packed.

This becomes even more obvious when running a Toffee Making Machine. Toffees need to harden in a particular way before wrapping. If they are too warm, the wrapping may deform, leading to product wastage. The conveyor ensures that does not happen.

Advantages in Candy and Toffee Production

There are two big wins here, speed and shelf life. The first one is straightforward. When you pair the conveyor with high-output machines like a Cut and Flow Wrap Machine, you avoid bottlenecks. The line keeps moving, and your packaging team does not have to wait around.

The second is shelf life. Proper cooling means the candy holds its shape, texture, and taste for much longer. For businesses shipping products across regions, that is not a bonus, it is a necessity. Customers open the packet expecting the same quality every single time.

Designed with the User in Mind

Machines are only as good as their usability. The cooling conveyor is designed to be user-friendly. Operators can pick up its functioning quickly without long training hours. The removable belts make cleaning simple, and less downtime means better productivity.

This ease of use is particularly valuable in factories already managing advanced systems like a Candy Making Machine or modern wrapping solutions. It allows staff to focus on production rather than struggling with complicated controls.

Customisation for Every Setup

Not all factories run the same products or batch sizes. That is why the cooling conveyor can be tailored to specific needs. Size, belt speed, and even design tweaks can be adjusted. Whether you are running Batch Forming Machines for hard-boiled sweets or diversified lines with multiple wrapping units, the conveyor can be made to fit seamlessly.

Closing Thoughts

The Three-Tier Horizontal Cooling Conveyor CC-1M-3 / CC-1M-3A is more than a cooling system. It is the difference between a line that constantly struggles with bottlenecks and one that runs smoothly. It protects product quality, saves time, and supports high-speed packaging.

For any business investing in equipment from trusted confectionery machine manufacturers, adding a reliable cooling conveyor is not just about efficiency. It is about delivering candies and toffees that customers love, every single time.